|Published:||1 Oct 2007|
|Author(s):||Robert Spooner-Hart, Len Tesoriero, Barbara Hall|
Summarises information on most of the possible pests, diseases and disorders in the Australian olive industry. It is designed as a quick reference and guide to take into the grove and use to identify pests and diseases and the damage they cause. A list of currently registered and permitted chemicals for use on olives is provided in a back-cover pocket.